Herd & Grace steps into the scene, introducing a new steak subscription service featuring premium Australian beef
Los Angeles – Herd & Grace – the new premium delivery service for high-quality steaks sourced from pristine Australian and Tasmanian pastures – is looking to provide the best possible eating experience with world-class quality Australian beef directly to the doors of American consumers — for the first time. Herd & Grace is introducing the gift of world-class luxury and has created the perfect gift for all occasions ranging from curated boxes, custom boxes, individual cuts, gift cards, and yearly subscriptions.
“For so many reasons, we think this is the very best beef available in the whole world, and people just have to taste it to see what we mean,” says Jason Latshaw, CEO of Herd & Grace. “We’re excited to offer an experience that could previously only be found in upscale restaurants — directly to people’s doors. These are the kinds of rare proteins that Executive Chefs demand for their menus, and we only find them by selecting for a multitude of factors such as the climate, the animal’s breed, their genetics, age, feed, stress level and quality of life. These are world-class quality proteins from animals having lived peaceful lives on good farms.”
Great steaks are like fine wine; inextricable from their region of origin, they take on the flavor and characteristics of the land where they are grown. Australian beef offers the highest quality cuts and sets itself apart from the usual beef found in the states due to its high marbling scores, delicious taste, unmatched tenderness, and unique flavor.
For these reasons, Australian beef is a superior pick, thanks in part to the wide open spaces for livestock, plus the cleanest air in the world — giving the cows a better quality of life and generating singular dining experiences. In an age where factory farming in America confines cattle to over-crowded feedlots, these Australian and Tasmanian farms, and ranches offer at least an acre of land per cow.
“We partner with farmers who employ humane and sustainable farming practices,” explains Svante Johansson, President of Herd & Grace. “This is almost like a time machine that takes you back to the way beef is supposed to be raised, the natural way of raising cattle, the way nature intended. You can taste that, you really can. Plus, our grass-fed beef is better for you – it’s packed with more Omega-3s than salmon, while also being rich in CLA (conjugated linoleic acid). At Herd & Grace, we deliver pure beef made by nature the way that humans were meant to eat, which means no GMOs or hormones, while also being better for the environment.”
Herd & Grace is the gift that keeps on giving and prioritizes providing its customers with luxurious special treatment. Their yearly membership club offers significant savings and VIP perks — including a 10% discount on every order, free shipping (or $80 shipping credit per order), a $150 welcome gift of rare Matriarch steaks, plus access to exclusive cuts & boxes and other special yearly membership gifts & privileges for just $14.99 a month. A one-year membership averages 6 purchases per year while saving you $810, making it a membership that pays for itself every time you order.
In addition to the elite flavor and silky tenderness, Australian steaks feature ethical, sustainably grazed pastures, which reduce topsoil erosion and decrease emissions of methane and greenhouse gasses, all while removing carbon dioxide from the atmosphere. These Old World sustainable processes help in the effort to combat climate change.
To get Herd & Grace delivered to your doorstep and browse their extensive selection of curated subscription boxes and individual cuts, access their selection at their website.
Herd & Grace is a premium delivery service for high-quality steaks sourced from pastures located in Australia and Tasmania. Their environmentally-conscious upscale artisanal steaks are featured in Michelin, and AAA-rated fine dining steakhouses and eateries. Herd & Grace partners with family-run businesses in Australia and Tasmania, such as Greenham Tasmania, to bring great steaks to your doorstep.